Very fast and easy, but hopefully delicious))) Vegetables and seafood are perfect for each other!
1 bunch green salad
lemon juice to taste
Tomatoes 2 pc.
seafood cocktail 250 g
cucumber 1 pc.
soy sauce 2 teaspoons
1. Seafood omitted in lightly salted boiling water, boil for 3 give
2. The middle-sized tomatoes cut into wedges or slices, cucumbers – small
cubes, salad – thin strips.
3. All the ingredients are put together, sprinkled with soy sauce and lemon juice,
stir and serve.